On rainy days: 6 best coffee shops in Palm Beach County

In case you haven’t noticed it’s a rainy day outside today. Which means, it’s a good time to get some coffee.

Here are some of our favorites in Palm Beach County.

JOHAN’S JOE

A cappuccino inside Johan’s Joe Swedish coffee house and cafe in downtown West Palm Beach. (Richard Graulich / The Palm Beach Post)

This unique Swedish coffee shop, in downtown West Palm Beach, is a spot to sit and enjoy your hot brewed coffee in a proper ceramic cup, in a plush, deep-violet, Alice-In-Wonderland-like chair. You don’t come here for a high-octane, Sharpie-on-paper-cup, American coffee, you come here to relax.

>>Related: Best food delivery services in Palm Beach County

Johan’s Joe: 401 S. Dixie Hwy., West Palm Beach, 561-808-5090


C STREET CAFÉ

An Italian espresso at C Street Cafe. (Photo by Liz Balmaseda)

This cozy coffee shop welcomes you with a laid-back, urban vibe and freshly brewed coffee. Can’t go wrong with an Italian espresso.

C Street: 319 Clematis St., West Palm Beach; 561-469-9959


OCEANA COFFEE

Barista Amy Duell makes Japanese Cold Brew at Oceana Coffee in Tequesta. (Richard Graulich / The Palm Beach Post)
Barista Amy Duell makes Japanese Cold Brew at Oceana Coffee in Tequesta. (Richard Graulich / The Palm Beach Post)

The cold brew at this Tequesta roaster is clean and sublime. And now you can enjoy it at Oceana’s spiffy new coffee lounge.

Oceana Coffee:  150 N. US Highway 1, #1 (across from the Marshall’s/Homegoods store), Tequesta; roasting house at 221 Old Dixie Highway, Tequesta; 561-401-2453


BREWHOUSE GALLERY

A cappuccino made with The Rabbit coffee at Brewhouse Gallery. (Photo by Liz Balmaseda)
A cappuccino made with The Rabbit coffee at Brewhouse Gallery. (Photo by Liz Balmaseda)

As you peruse the works of local artists or listen to some live music, treat yourself to a yummy cappuccino made with The Rabbit’s locally roasted Guatemalan beans. It’s so delicious, I could sip it by the gallon.

Brewhouse Gallery: 720 Park Ave., Lake Park; 561-469-8930


SUBCULTURE COFFEE 

A couple of macchiatos at Subculture Coffee. (Photo by Liz Balmaseda)
A couple of macchiatos at Subculture Coffee. (Photo by Liz Balmaseda)

This hipster hangout on Clematis Street brews some delicious coffees that are roasted onsite. My favorite preparation: the macchiato, a bold café with the slightest puff of milk foam.

Subculture: 509 Clematis St., West Palm Beach; 561-318-5142


THE GRIND CAFÉ

A latte from The Grind Cafe in Delray Beach. (Photo by LibbyVision.com)
A latte from The Grind Cafe in Delray Beach. (Photo by LibbyVision.com)

This Delray Beach spot serves some yummy – and artistic – lattes. Sip one from one of The Grind’s branded retro cups while you decided if you’ll succumb to the café’s baked good temptations.

The Grind: at the Delray Marketplace, 14859 Lyons Rd., #132, Delray Beach; 561-270-2058

TWITTER: @LizBalmaseda

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Devouring December: top food events this month

The barrage of this month’s food and drink events has given us whiplash. So many tastings, wine dinners, chef multicourse events. So much to eat and drink. And that’s not including the Palm Beach Food & Wine Festival, which kicks off Thursday night.

December, won’t you stay a little longer?

James Beard Award winning chef Mark Militello. (Photo: The Buzz Agency)
James Beard Award winning chef Mark Militello. (Photo: The Buzz Agency)

Tradition, an Italian Wine Dinner

Thursday, Dec. 8, at 6 p.m.

James Beard Award-winning chef Mark Militello, who played a pivotal role in South Florida’s culinary rise, cooks a four-course, wine-pairing dinner at Josie’s Ristorante in Boynton Beach. A consulting chef at the restaurant, Militello will be joined in the kitchen by Josie’s chef Sebastiano Setticasi. On the menu: passed hors d’oeuvres, Maine lobster salad, goats milk ravioli, spice rubbed roasted beef tenderloin and buttermilk panna cotta, all paired with wines from family estate vineyards in Italy.

Cost: $85 per person, plus tax and tip. To reserve, call 561-364-9601

Josie’s Ristorante: 1602 S. Federal Hwy, Boynton Beach

Truffled lobster mac and cheese at Maison Carlos. (Palm Beach Post file)
Truffled lobster mac and cheese at Maison Carlos. (Palm Beach Post file)

Maison Carlos’ 15th anniversary

Thursday, Dec. 15 through Dec. 30

A neighborhood favorite on South Dixie Highway, Maison Carlos celebrates its 15th year by offering 15 days of savings. Dine at the restaurant from Dec. 15 through Dec. 30 and receive 15 percent off your entire dinner check. Owners Carlos and Lanie Farias say it’s their way of saying thanks.

“We could not have done this without the loyal support of our clients and friends. We are a family-owned, Mom-and-Pop… We take pride in daily shopping for the freshest ingredients. We love our customers and want to make sure everyone has an optimal experience,” the couple said in an email.

Reservations are strongly suggested.

Maison Carlos: 3010 S. Dixie Highway, West Palm Beach; 561-659-6524

Manor's executive chef, Miguel Santiago, at the grill. (Richard Graulich/ The Palm Beach Post)
Manor’s executive chef, Miguel Santiago, at the grill. (Richard Graulich/ The Palm Beach Post)

Five-course wine dinner at Hilton West Palm Beach

Thursday, Dec. 15, at 6:30 p.m.

Chef Matthew Byrne is not only the hotshot chef at Kitchen, the popular restaurant on Belvedere Road and South Dixie Highway – he’s also consulting chef at the Hilton West Palm Beach. In that capacity, he’ll team up with the hotel’s chef Miguel Santiago in creating a five-course, wine-pairing dinner that features master sommelier Gordon Sullivan. The dinner takes place at Manor, the hotel’s fine dining restaurant.

Cost: $150 per person, plus tax and tip. Reserve a spot at HiltonWestPalmBeach.EventBrite.com or by calling 561-249-2281.

Hilton West Palm Beach: 600 Okeechobee Blvd., West Palm Beach

Puerto Rican treat: coconut tembleque (panna cotta) by Chef Christian Quinones. (Liz Balmaseda/ The Palm Beach Post)
Puerto Rican treat: coconut tembleque (panna cotta) by Chef Christian Quinones. (Liz Balmaseda/ The Palm Beach Post)

Puerto Rican garden party at Bistro Ten Zero One

Sunday, Dec. 18, from 5 to 7 p.m.

What a treat it is when Bistro chef Christian Quiñones cooks the dishes of his native Puerto Rico. He’s doing just that on Dec. 18 when Bistro Ten Zero One hosts what has become an annual holiday feast, Boricua-style. On the menu: guinenito (banana) salad with onion escovitch, sancocho stew, orange adobo roasted suckling pig, arroz con gandules (pigeon peas and rice), coconut tembleque and many other dishes.

Cost: $35 per person, plus tax and tip. To reserve a spot, visit the event site or call 561-833-1234 or 305-929-3463.

Bistro Ten Zero One: at the Marriott, 1001 Okeechobee Blvd., West Palm Beach

Rural meets big city: Swank Farm hosts a series of feasts each harvest season. (Palm Beach Post file) ------------------------------------------------------------------------------------------------------------------------- The table set for lunch prepared by chef Daniel Boulud during a visit to Swank Farm on Monday, October 20, 2014 in Loxahatchee. Swank Farm provides fresh produce to Boulud's restaurants Cafe Boulud in Palm Beach and DB Moderne in Miami. (Madeline Gray / The Palm Beach Post)
Rural meets big city: Swank Farm hosts a series of feasts each harvest season. (Palm Beach Post file)

‘Swank Table’ kicks off

Sunday, Dec. 18, at 4 p.m.

The popular Swank Farm supper series kicks off on Dec. 18 with a multicourse feast titled “Big flavors, Open Skies: A Night with Seminole Hard Rock and Coconut Creek.”

Cooking at the Loxahatchee Groves boutique farm that day are Alex Q. Becker, executive chef at Kuro Japanese restaurant at Hard Rock Hollywood and the restaurant’s pastry chef, Ross Evans. Joining them are chefs from Council Oaks Steaks & Seafood and Coconut Creek’s NYY Steak.

Farmers Darrin and Jodi Swank will host nine “Swank Table” dinners during the 2016-2017 harvest season. To reserve a spot, visit SwankSpecialtyProduce.com.

Cost: $160, which partially benefits a youth charity, FLIPANY.

Swank Farm: 14311 North Road, Loxahatchee Groves

 

 

Openings: Hey, Boca, there’s a new cheesecake in town

Buckle up, Boca. There’s a new cheesecake in town – and we’re not talking about Junior’s.

Amazing as it is, Junior’s fluffy, cake-crust, New York cheesecake will meet its match Tuesday, Dec. 6. That’s when Rappy’s Deli opens at Boca Raton’s new Park Place plaza.

Rappy's vintage New York cheesecake has Swedish roots. (Photo: Emiliano Brooks)
Rappy’s New York cheesecake has Swedish roots. (Photo: Emiliano Brooks)

We had a taste of the dessert at a recent preview lunch. Restaurateur Burt Rapoport, who created the Rappy’s concept as a tribute to his late grandfather’s New York Jewish deli, offered the cheesecake without much commentary at the end of a multi-dish lunch.

The cheesecake recipe was brought to Rapoport’s, his grandfather’s lower east Manhattan deli, by a Swedish pastry chef. It was the first cheesecake served in New York, says Rapoport, who grew up in an apartment above that long-closed deli.

The cheesecake: a fluffy, cream-cheese intense filling atop a thin cake crust. It’s divine stuff.

Rapoport is not making a big deal of it. “When something’s good, people will find it,” he says.

Brined, smoked + steamed: Rappy's pastrami. (Photo: Emiliano Brooks)
Brined, smoked + steamed: Rappy’s pastrami. (Photo: Emiliano Brooks)

The rest of the menu is just as rooted in the New York deli concept, but presented with a modern spin.  A Reuben is turned into a spring roll for Rappy’s Pastrami Spring Roll appetizer, which is stuffed with caraway-scented braised cabbage, Gruyere and Thousand Island dressing. Don’t fret, traditionalists, there’s a classic Reuben as well.

As delicious as the cheesecake: Rappy’s classic pastrami, to be made in-house. The meat is brined, smoked over a mix of hardwood, then steamed. The result is layer upon layer of flavor, a stack of pastrami that needs only a couple slices of rye bread and a smear of coarse-grain mustard. There are healthy offerings: chicken soup, health slaw, veggies.

Even the health slaw at Rappy's is sinful. (Photo: Emiliano Brooks)
Even the health slaw at Rappy’s is sinful. (Photo: Emiliano Brooks)

The menu is extensive, with offerings for breakfast, brunch, lunch and dinner: caviar, shareable “noshes,” soups, entrée salads, large plates, blintzes and latkes, a mountain of hot/cold sandwich options,  dogs and wursts (hello, pastrami-wrapped dog!), burgers and melts, Reubens and Rachels, “Bubby’s chicken in a pot,” shakes and desserts, plus a full bar.

Well dressed dog: Rappy's pastrami-wrapped frank. (Photo: Emiliano Brooks)
Well dressed dog: Rappy’s pastrami-wrapped frank. (Photo: Emiliano Brooks)

Rappy’s will first open for lunch and dinner next Tuesday. Brunch begins on Saturday, Dec. 10. Breakfast will be served starting Monday, Dec. 12.

Rappy’s: Opens Tuesday, Dec. 6 at Park Place plaza, 5560 N. Military Tr., Boca Raton; RappysDeli.com

 

 

 

Acai Bowls: They’re the best and I don’t want you missing out

Let’s stop pretending we know how to pronounce the darn thing. If you’re saying ‘acai’ right, it sort of rhymes with ‘how about me?’

As for where you’ll find it — not in Whole Foods ‘Fresh Picks.’ Acai can’t be bought in its true form, a berry from palm trees that grow in the Amazon rain forest in Central and South America. When an acai berry is picked, it’s taken to a lab, processed, sometimes frozen, and then sent to the United States.

Why is it healthy af?

pexels-photo-107910

That’s simple. Acai berries are high in fiber and antioxidants which are known to help balance cholesterol levels.

If you’re anything like me, of course you care about long-term health benefits, but what really makes you happy is knowing what foods and drinks are good for your body almost instantly. Acai does that. Its energy boost is just what you need to get going in the morning.

Acai bowls and all their glory… kind of.

The good news is that acai bowls are packed with protein. Shops and cafes add granola, seeds and butters to almost every bowl. Most are topped with berries other than acai like blueberries and strawberries which makes them “a nutrition powerhouse,” said Sandy Livingston, a registered nutrition and licensed nutritionist in Palm Beach County.

The bad news? Some acai bowls are high in sugar and sodium content.

I’ll put it like this: Sambazon, Acai Roots and Tambor are three popular brands of acai that are shipped to the U.S. and used in nutrition-conscious businesses like Jaya Nutrition in Juno Beach and Celis and The Bee in West Palm Beach. Half a cup of Acai Roots acai sorbet in a bowl has about 65 mg of sodium and 16 grams of sugar. That doesn’t include the sugars your body will consume from the added layers of almond/peanut butter or yummy honey that top a standard acai bowl.

To put this into perspective, a woman should only consume 25 grams of sugar a day, while a man should have 37.5, according to AuthorityNutrition.com.

Still interested despite the devilish side?

That’s okay. Me too. Between you and me, acai bowls make up 50 percent of my “eating out” budget! I love them all, from the healthier bowls (low in sugar content and 100% organic) served at Jaya Nutrition bar to the sugar rush I get from a bowl at Field of Greens in downtown West Palm.

Check out this guide to my 5 favorite bowls around town.

Fill up for a few hours at The Bee

photo; acai bowl
Fruity Acai Bowl at The Bee in Downtown West Palm Beach. Corvaya Jeffries / Palm Beach Post

Toppings like homemade granola (to die for) and fresh raspberries please me more than the acai does. This is because it’s blended with banana and mylk (milk substitute) so the taste of the tart berry is not as potent and melts really fast. Trust that you’ll be served a hearty amount of deliciousness, though. More than enough to fill you up until your next meal.

Location: 123 Datura St, West Palm Beach

Cost: $12 or $13

Satisfy your sweet tooth at Field of Greens

Lil Root is my go-to bowl at Field of Greens. It’s cheap and small enough to eat on the go. The nutella on top of the freezing cold acai is all the sweet I need, so I usually skip the drizzle of honey on top.

Location:  412 Clematis St, West Palm Beach

Cost: Between $5 and $10

Have a healthier bowl over conversation at Jaya Nutrition Bar

photo; jaya nutrition bar
Dakota, server at Jaya Nutrition Bar making an acai bowl. Corvaya Jeffries / Palm Beach Post

Jaya Nutrition Bar is as beautiful and welcoming as its owner, Cecile Alfonzo-Antoine, who designed the place herself.

photo; jaya nutrition bar
Cecile Alfonzo-Antoine, owner of Jaya Nutrition Bar. Corvaya / Palm Beach Post

Your acai bowl will be served in a white paper container with a handwritten, motivational phrase on it — a conversation starter for anyone. The bar’s acai has no coloring agents and is low in sodium. All of these elements make me happy.

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Location: 869, Donald Ross Rd, Juno Beach

Cost: Between $6 and $10

Up your immunity at Juice Buzz

I upgraded from the Cacao Crunch Bowl to the Green Cacao Crunch Bowl. You know, something a little more green with added superfood powder, kale or spirulina. It’s not as sweet as some of the other bowls on this list but still tasty and undeniably healthy.

Location: 6 NE 5th Ave, Delray Beach

Cost: $11

Enjoy every spoonful at Celis Produce

The freezing cold, perfectly textured organic acai is what I love about the bowls at Celis. Prepared with acai ahead of time, when you order your bowl, all they have to do is add peanut butter, hemp/flax granola, honey, bananas, strawberries and kiwi. It allows for a bit of everything in every bite.

“Customers love our bowls because of the quality of our ingredients. The fruit is always fresh, never frozen and the granola we use is airy and crunchy,” Alex Celis, Co-Owner of Celis Produce, said.

Bonus Points: Celis is just a few steps away from The Palm Beach Post building, which is a gift for my taste buds and a curse for my pockets.

Location: 2814 S Dixie Hwy d, West Palm Beach

Cost: Between $10 and $12

Get your superfruit serving Whole Foods 

photo; acai whole foods
Servings of aca in drinks sold at Whole Foods. Corvaya Jeffries / Palm Beach Post

You won’t be able to order an acai bowl at Whole Foods, but you can get your acai fix through various drinks, bars and supplements.

photo; acai capsule
Acai supplements sold at Whole Foods. Corvaya Jeffries / Palm Beach Post

Personally, I can’t imagine skipping out on a bowl for a drink that costs just as much, but hey, that’s me.

For anyone who has been skeptical about the hype hovering over acai and acai bowls, I get it. Everything in the bowl can be thrown into a blender and taste just as good as a smoothie.

But it’s satisfying to spend a little more time with colorful (and healthy) variety of textures that melt in your mouth, airy granola that has the right amount of crunch or thick and handmade almond butter that sticks to the roof of your mouth.

A bowl from any of the locations on this list are at least worth a taste test, but don’t rush through it. Challenge yourself to pay attention to your tastebuds and your mood, then tell me what you think.

Sign at The Bee in Downtown West Palm Beach. Corvaya Jeffries / Palm Beach Post

Stay Connected:

Instagram: @CorvayaCMG

Twitter: @CorvayaCMG

Facebook: Corvaya CMG


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Acai Bowls: They’re the best and I don’t want you missing out

Restaurant roundup: Most delicious menu items of the week!

Through social media this week we asked chefs and restaurants to send us their favorite or best menu items of the week. Oh yes! And they did! Here’s a roundup of the best:

Jardin, West Palm Beach

jardin-2

Jardin’s new menu item is the Jardin Lunchbox, which features quick lunch options like warm Caprese with Mozzarella with warm chocolate chips cookies and housemade Salt & Vinegar Yucca Chips! Our full dining review of Jardin – “Clematis Street restaurant that adventurous diners must try!

Jardin: 330 Clematis Street, West Palm Beach

Henry’s, Delray Beach

Henry's Frozen Turtle Cake is a dessert highlight. (Contributed by Henry's)
Henry’s Frozen Turtle Cake is a dessert highlight. (Contributed by Henry’s)

Dessert is always drool-worthy! And Henry’s Frozen Turtle Cake will make you do just that!

Henry’s: 16850 Jog Road, Delray Beach

Rocco’s Tacos, various locations

Mini tacos from Rocco's Tacos. (Contributed by Rocco's Tacos)
Mini tacos from Rocco’s Tacos. (Contributed by Rocco’s Tacos)

Tacos aren’t just for Tuesday! The tacos featured here are made with housemade corn tortillas, pico de gallo, cilantro, pickled red onions and cotija cheese. Yum!!

Rocco’s Tacos and Tequila Bar: various locations

Angle, Manalapan

Local seafood stew from Eau Palm Beach. (Contributed by Eau Palm Beach)
Local seafood stew from Eau Palm Beach. (Contributed by Eau Palm Beach)

Now through Saturday,  Angle offers the “Local Seafood Stew” which includes shrimp, Snapper, conch, scallops and yuca in a tomato-coconut broth and braised fennel. OMG!

Angle: Inside the Eau Palm Beach Resort & Spa, 100 S. Ocean Blvd., Manalapan

Burt & Max’s, Delray Beach

Onion Soup Dumplings. (Contributed by Burt & Max's)
Onion Soup Dumplings. (Contributed by Burt & Max’s)

According to Burt & Max’s, this is the most popular appetizer on the menu: Onion Soup Dumplings! And our food editor says their one of her favorites too!

Burt & Max’s: 9089 West Atlantic Ave., Delray Beach

Deck 84, Delray Beach

Jumbo Lump Crab Cake from Deck 84. (Contributed)
Jumbo Lump Crab Cake from Deck 84. (Contributed by Deck 84)

One of the best crowd-pleasing menu items at Deck 84? The Jumbo Lump Crab Cake served with Chipotle Remoulade and Avocado-Corn Salsa.

Deck 84: 840 East Atlantic Ave., Delray Beach

Bogarts’ Bar & Grille, Boca Raton

Bogart's BBQ Chicken Pizza. (Contributed by Bogart's)
Bogart’s BBQ Chicken Pizza. (Contributed by Bogart’s)

Bogart’s stand-out pizza is the BBQ Chicken Pizza with onions, peppers, cheddar jack cheese and scallions.

Bogart’s Bar & Grille: (Cinemark Palace’s Premier Level) 3200 Airport Rd., Boca Raton

Openings: Cheesecake lovers, Junior’s is open in Boca Raton

New York cheesecake lovers, your reward is as near as Boca RatonJunior’s Restaurant and Cheesecake is open for business after a wait that surely seemed interminable to fans of its rich, fluffy namesake dessert.

The Brooklyn-based restaurant debuted this week at Mizner Park and is serving lunch and dinner. (Breakfast service starts within a few weeks.)

The debut was short-lived before the threat of Hurricane Matthew came knocking. As most of the restaurants in Palm Beach County’s “cone of concern,” the new restaurant closed Thursday due to the storm. It reopened for business Friday.

Owned by Alan Rosen, grandson of restaurant founder Harry Rosen, Junior’s has breathed retro Deco style into the former Ruby Tuesday’s space, where it can seat 225 diners.

READ: JUNIOR’S BACKSTORY 

juniorscheesecakeOn the menu: deli classics like matzo ball soup, potato pancakes and blintzes, plus charbroiled steak-burgers, sandwiches galore including pastrami, various Reuben renditions, and open-face beef brisket, salads and desserts (hello, red velvet cheesecake!).

Of course, the main attraction is the Famous No. 1 Original Cheesecake.

What makes that cheesecake so good? Glad you asked. Here’s our riff on the guilty pleasure.

Junior’s Restaurant and Cheesecake: 409 Plaza Real (Mizner Park), Boca Raton; 561-672-7301; JuniorsCheesecake.com

 

 

 

 

 

 

Hurricane Matthew: Still boarded up and nowhere to go? Which restaurants are open/closed

Hurricane Matthew gave us a scare, but in the end spared us. In the boarded-up confines of home, that makes us grateful — and a little hungry for some good, hot grub.

So what’s open and what’s closed today, restaurant-wise? Here’s what we’ve got so far:

E.R. Bradley's Saloon bartender Sam Paolillo serves drinks to patrons in West Palm Beach Thursday October 6, 2016. The restaurant will serve food until 3 p.m. and remain open serving only drinks throughout the evening. (Meghan McCarthy / The Palm Beach Post)
Service with a smile: E.R. Bradley’s bartender Sam Paolillo. (Meghan McCarthy/ The Palm Beach Post)

SOUTH

Rapoport Restaurants, south county

All Burt Rapoport-owned restaurants will reopen at 4:30 p.m. for dinner Friday night. This goes for Deck 84, Henry’s and Burt & Max’s in Delray Beach as well as for Bogart’s in Boca Raton.

Max’s Grille, Boca Raton

The popular Mizner Park restaurant reopens at lunchtime Friday.

Beer Trade Co. cafe and beer lounge, Delray Beach and Boca Raton

Are open for business.

The Frog Lounge, Delray Beach

Is open for business.

Josie’s Ristorante, Boynton Beach

Is reopening for lunch and dinner Friday.

Max’s Harvest, Delray Beach

Is reopening for dinner Friday.

Rocco’s Tacos, all locations

They’re reopening at lunchtime.

City Oyster, Delray Beach

Is reopening Friday for regular hours.

Louie Bossi’s, Boca Raton

Is reopening Friday for regular hours.

Caffe Luna Rosa, Delray Beach

Is open for business.

Agliolio Italian Bistro & Bar, Wellington and Boynton Beach

Is open for business at both locations.

Habit Burger, Royal Palm Beach and Delray Beach

Is open for business.

Bud’s Chicken & Seafood, all locations

They are all open for business.

The Living Room, Boynton Beach

Is open for business with live music Friday night.

La Cigale A Taste of the Mediterranean, Delray Beach

Is open for business at 5 p.m. Friday

 

photo bradleys
Things start to return to normal at E.R . Bradley’s in downtown West Palm Beach on Friday, October 7, 2016, the day after Hurricane Matthew brushed the Palm Beach County coast line. (Joseph Forzano / The Palm Beach Post)

CENTRAL/WEST

Maison Carlos, West Palm Beach

Opens for dinner at 5:30 p.m. Friday.  For reservations, call 561-659-6524.

Havana, West Palm Beach

The iconic Cuban restaurant has reopened for business.

Avocado Grill, West Palm Beach

Will reopen at 4:30 p.m. Friday for dinner.

City Cellar at CityPlace, West Palm Beach

Is reopening Friday for regular hours.

ER Bradley’s Saloon, West Palm Beach

Is open for business.

Bistro Ten Zero One at Marriott, West Palm Beach

Is open for business.

Table 26, West Palm Beach

Will reopen at 5 p.m. Saturday.

Cholo Soy Cocina, West Palm Beach

Will reopen Saturday at 5 p.m.

Rocco’s Tacos, all locations

They’re reopening at lunchtime.

Grease Burger, West Palm Beach.

Is reopening Friday for regular hours.

Marcello’s La Sirena, West Palm Beach

Will reopen Friday for dinner. Reservations at 561-585-3128.

Cafe Centro in Northwood, West Palm Beach

Cafe Centro is open for lunch, dinner and deliveries. They will have music tonight, featuring Ray Chang.

Eau Palm Beach Resort restaurants, Manalapan

All resort restaurants reopen at noon Saturday, except for Angle, which reopens at 6 p.m. Oct. 13.

Appicella Pizza, Palm Springs

It’s open and making deliveries.

Lupita’s Tex-Mex, Lake Worth

Is open for business.

Cucina Dell’Arte, Palm Beach

Is open for business.

The Regional Kitchen & Public House, West Palm Beach

Will be open for dinner tonight.

Aioli, West Palm Beach

Is open for business.

PB Catch, Palm Beach

Is open for dinner tonight.

Paneterie, West Palm Beach

Is open for business.

Pistache, West Palm Beach

Is open for business.

Nick & Johnnie’s, Palm Beach

Is open for business.

Habit Burger, Royal Palm Beach and Delray Beach

Is open for business.

Kabuki Sushi Thai Tapas, West Palm Beach and Palm Beach Gardens

Reopens for dinner at 4 p.m. Friday

Buccan, Palm Beach

Reopens for dinner Friday night.

Imoto, Palm Beach

Buccan’s “little sister” next door reopens for dinner Friday night.

Grato, West Palm Beach

Reopens for dinner Friday night.

Dorrian’s Red Hand Pub, West Palm Beach

Is open for business.

Bud’s Chicken & Seafood, all locations

They are all open for business.

Kitchen, West Palm Beach

Reopens for dinner Friday night.

100616 PBDN Meghan McCarthy Royal Palm Way is nearly deserted as Hurricane Matthew approaches Thursday October 6, 2016.
Royal Palm Way, Palm Beach, as seen before Hurricane Matthew’s expected approach. (Meghan McCarthy/ The Palm Beach Post)

NORTH

Calaveras Cantina, Jupiter

The waterfront Mexican restaurant at Harbourside Place reopens for dinner and drinks at 5 p.m. Friday.

McCarthy’s Pub, Tequesta

Will reopen Friday for dinner.

Rocco’s Tacos, all locations

They’re reopening at lunchtime.

Cod & Capers Seafood Market and Cafe, North Palm Beach

Will reopen Saturday for its regular hours.

Ocean Bleu, Tequesta

Will reopen at 5 p.m. Friday for dinner.

Carmine’s Crab Shack, Palm Beach Gardens

Reopens at 4 p.m. Friday for dinner.

Evo Italian in Tequesta

Reopens Friday for dinner at 4:30 p.m., with Happy Hour served until 7 p.m.

The Cooper, Palm Beach Gardens

Reopens Friday for dinner at 5 p.m.

Kabuki Sushi Thai Tapas, West Palm Beach and Palm Beach Gardens

Reopens for dinner at 4 p.m. Friday.

Bud’s Chicken & Seafood, all locations

They are all open for business.

Salute Market, Palm Beach Gardens

Is open for business with a special “Hurricane Matthew” after party Friday

Guanabanas, Jupiter

Reopens for dinner Friday.

NOTE:

Restaurant owners and representatives: Is your restaurant operating on special hours due to Matthew? Let me know at lbalmaseda@pbpost.com.

Hurricane Matthew: Which restaurants are open, closed?

If you think every local restaurant will close during looming Hurricane Matthew, we’ve got news for you. Which restaurants are open and which are closed due to the storm? Here’s what we know so far:

Gotta eat: Not even storms keep some away from their favorite spot. (Cox Newspapers photo)
Gotta eat: Not even storms keep some away from their favorite spot. (Cox Newspapers photo)

Flanigan’s, West Palm Beach

Is open and busy Thursday, as storm approaches.

ER Bradley’s, West Palm Beach

Will be open during its usual hours, even throughout the storm.

Cucina Dell’Arte, Palm Beach

Will open during regular hours, even throughout the storm

Havana Hideout, Lake Worth

Will stay open during the storm and operate on regular hours. The kitchen works on propane. “Bring your perishables — it will be a hurricane pot luck,” says Shelly Earhart.

Havana, West Palm Beach

The iconic Cuban restaurant plans to be open as long as it can during the storm. If it has to close, management says it will reopen earliest Friday.

Table 26, West Palm Beach

Open for business Wednesday night, closed Thursday and Friday. Will reopen at 5 p.m. Saturday.

Avocado Grill, West Palm Beach

Open Wednesday night, closed Thursday and also at lunch Friday. May reopen for dinner Friday night, but that’s TBD.

Cholo Soy Cocina, West Palm Beach

Open Wednesday night, closed Thursday and also at lunch Friday. May reopen for dinner Friday night, but that’s TBD.

Bistro Ten Zero One at Marriott, West Palm Beach

Open during regular hours, serving a limited menu.

The Cooper, Palm Beach Gardens

Will be open Wednesday, closed all day Thursday and through lunchtime Friday. May reopen for dinner Friday.

Burger Bar, Palm Beach Gardens

Closed Thursday. May open Friday, but that’s TBD.

Evo, Tequesta

Will be open till 11 p.m. Wednesday night. To be decided after that.

McCarthy’s Pub, Tequesta

Open till 10 p.m. Wednesday, likely not open Thursday. Will reopen Friday if there’s power.

Calaveras Cantina, Jupiter

Closed Wednesday, Thursday, Friday. Plans to reopen Saturday, if able.

Agliolio, Wellington and Boynton Beach

Open Wednesday for regular hours, closed Thursday. Will post reopening info on its Facebook page.

Marcello’s La Sirena, West Palm Beach

Will be open Wednesday, closed Thursday. Plans to reopen Friday, if there’s no power outage.

Buccan, Palm Beach

Will be open Wednesday, closed Thursday (and The Sandwich Shop at Buccan is closed Friday as well). Friday and Saturday dinner at Buccan is to be decided.

Imoto, Palm Beach

Buccan’s “little sister” next door is closed Wednesday and Thursday. May reopen Friday for dinner, but that’s to be decided.

Grato, West Palm Beach

Open Wednesday, closed Thursday and during lunch Friday. May reopen for dinner Friday night, but that’s to be decided.

Biergarten, Boca Raton

Will open at 11 a.m. Thursday and remain open as long as possible.

Rapoport Restaurants, south county

All Burt Rapoport-owned restaurants are open all day Wednesday, closed Thursday. Friday is to be decided. This goes for Deck 84, Henry’s and Burt & Max’s in Delray Beach as well as for Bogart’s in Boca Raton.

NOTE:

Restaurant owners and representatives: Is your restaurant operating on special hours due to Matthew? Let me know at lbalmaseda@pbpost.com.

 

5 best places for tacos in Palm Beach County, readers say

Happy Taco Tuesday! Here is a list of the top five places, according to Post readers, for tacos in Palm Beach County.

Recently we announced the winner of our Readers’ Choice Award for ‘Best Tacos in Palm Beach County“.

The winner was selected from our online poll which was created based on your social comments. Along with the winner, here are the five best sports for tacos, based on your votes:

The winner: Tacos al Carbon, Lake Worth

View of a trio of tacos, Al Pastor, Grill stake, chicken, at Tacos Al Carbon. (Bill Ingram / The Palm Beach Post)
View of a trio of tacos, Al Pastor, Grill stake, chicken, at Tacos Al Carbon. (Bill Ingram / The Palm Beach Post)

An excerpt from the original story ‘Best Tacos’ story:

“Tacos al Carbon’s main location brings a rural feel to the well-trafficked corner of Military Trail and Lake Worth Road. Families flock to the place, their young kids scampering between picnic tables. The Tacos truck is parked near a shaded patio, adjacently to a table selling fresh roasted street corn. This location has a 24-hour window to serve the area’s taco munchies.”

Tacos al Carbon’s main location: 4420 Lake Worth Rd., Lake Worth; 561-432-8474

Calaveras Cantina, Jupiter

Calaveras Cantina faces the waterfront at Harbourside Place, Jupiter. (Richard Graulich/ The Palm Beach Post)
Calaveras Cantina faces the waterfront at Harbourside Place, Jupiter. (Richard Graulich/ The Palm Beach Post)

Beneath vibrantly colored Mexican lanterns, hipster servers mash guacamole tableside, crispy empanadas are stuffed with delicious duck confit, and dessert means hot, fresh churros served with caramel (cajeta) dipping sauce. As side from tacos, empanadas and churros are must-haves at Calaveras Cantina, which offers an extensive range of cocktails and terrific happy hour deals.

Calaveras Cantina: 125 Dockside Circle, Jupiter; 561-320-9661

Rocco’s Tacos, various locations

Tacos at Rocco's Tacos.
Tacos at Rocco’s Tacos.

Rocco’s Tacos is not your average cantina. The guacamole made table side is a must-order, and you can customize it. The signature Rocco’s Tacos are also very popular. The Camarones and carne asada tacos were quite flavorful. Choose from flour, corn or gluten-free tortillas.

Related: How to get a free drink today to go with your tacos at Rocco’s Tacos

Rocco’s Tacos, various locations

El Camino, Delray Beach 

The interior of El Camino restaurant in Delray Beach. (Madeline Gray / The Palm Beach Post)
The interior of El Camino restaurant in Delray Beach. (Madeline Gray / The Palm Beach Post)

Mexican soul food reigns at this hipster Tequila bar in Delray’s hot dining district, as Post reviewer Carlos Frías found. Try the smoked brisket enchiladas, lavished with a slow-cooked molé negro sauce. Wash it down with your choice of mescal or reposado — or any of the 200-plus varieties of tequila poured at the bar. Take in a setting that’s all funk and fun, but not in the wild, Cancun-on-Memorial-Day way.

El Camino: 15 NE Second Ave., Delray Beach; 561-865-5350

JimmyChangas, West Palm Beach

From a Yelp review: “I discovered JimmyChangas two weeks ago…. Since then, I’ve visited a total of five times! … It is a cozy little joint with limited bar-style seating, and two tables for two out front. Perfect little tacos because the flavor quality is definitely there.”

JimmyChangas: 332n Banyan Blvd., West Palm Beach; 561-345-3737

 

SEASON PREVIEW: Five local food and drink highlights to enjoy

As season approaches, hungry minds wonder what’s on the horizon for the local food-and-drink scene. Glad you asked.

Here’s what we’re hoping to enjoy this season.

The Regional's fresh-baked Parker House Rolls are served with seasoned butter. (Bruce R. Bennett/ The Palm Beach Post)
The Regional’s fresh-baked Parker House Rolls. (Bruce R. Bennett/ The Palm Beach Post)

WEST PALM’S BUZZY NEW SPOTS

From The Regional Kitchen to Cholo Soy Cocina, West Palm Beach is shaping up as the county’s foodiest city.

Cholo in chief: Chef Clay Carnes. (Photo: Alissa Dragun)
Cholo in chief: Clay Carnes. (Credit: Alissa Dragun)

Drop into The Regional for some of Chef Lindsay Autry’s Southern-meets-World cooking and you’ll witness a chef rising into her prime. The space may be cavernous, but it still feels cozy, thanks to seating layout and attention to décor detail.

At the other end of the size spectrum, there’s tiny Cholo Soy, an Andean street food-inspired spot where Chef Clay Carnes offers a variety of smoked and roasted meats and hand-made tortillas.

The Regional Kitchen + Public House: 651 Okeechobee Blvd., West Palm Beach; 561-557-6460; EatRegional.com

Cholo Soy Cocina: 3715 S. Dixie Highway, West Palm Beach; @cholosoycocina on Instagram; www.cholosoycocina.com.

GREEN MARKET MARVELS

Hello, pup: The West Palm Beach GreenMarket loves the pooches. (Greg Lovett/ The Palm Beach Post)
Hello, pup: The West Palm Beach GreenMarket loves the pooches. (Greg Lovett/ The Palm Beach Post)

Forget summer. The sunniest, most delicious time of the year in Palm Beach County is the fall and winter harvest season. Just drop into any of the county’s top green markets and you’ll find a bounty of locally grown produce, freshly harvested ingredients, prepared foods and other items. We love the West Palm Beach GreenMarket (Saturdays from 9 a.m. to 1 p.m.) not only for its great variety, but also because it’s super pooch-friendly. But chances are that no matter where you live, there’s a good green market not too far away.

Check out our full green market guide for one near you.

PALM BEACH FOOD & WINE FESTIVAL

The Palm Beach Food & Wine Festival runs from Dec. 8-11. (LILA PHOTO)
The Palm Beach Food & Wine Festival runs from Dec. 8-11. (Credit: LILA PHOTO)

This festival is a little gem. Each year, it brings a constellation of food stars — and their cooking — to Palm Beach and environs. And unlike far bigger national food fests, this is one in which festival-goers get plenty of opportunity to interact with some of the nation’s top chefs. The four-day fest celebrates its 10th year this December. Tickets are on sale at pbfoodwinefest.com.

FARM-CHIC EVENTS

Swank Farm will host nine farm feasts this season. (Allen Eyestone/ The Palm Beach Post)
Swank Farm will host nine farm feasts this season. (Allen Eyestone/ The Palm Beach Post)

The now cliché “farm to table” tag takes on wider dimensions in this agriculture-heavy area. The county, which produces the most sweet corn, sugar cane and bell peppers in the country, boasts some $1.41 billion in total agriculture sales, according to Palm Beach County data. And what better place to soak up the flavors of a local harvest than on a boutique veggie farm?

Swank Farm in Loxahatchee Groves offers a series of harvest feasts throughout the growing season. These barn-chic affairs feature top chefs, locally brewed beer, sommelier-poured wine and live music. See this year’s schedule at SwankSpecialtyProduce.com.

Speaking of farm events, the Jupiter-based OBEO Society is hosting a “Boots, Brews and BBQ” event featuring a lineup of acclaimed local chefs and local beers at Jupiter Farms’ Lucky Old Sun Ranch. The cookout happens Sat., Nov. 12 from 3 to 11 p.m. For more information, visit ObeoSociety.com.

WHAT’S NEW IN BREW

David Bick of Sons and Daughters Farm and Winery pours a glass of Ginger Kombucha. His family opened their business to the public in April, making available their organic crops, wine and beverages. (Damon Higgins/ The Palm Beach Post)
David Bick of Sons and Daughters pours Ginger Kombucha. (Damon Higgins/ The Palm Beach Post)

The local brewery scene continues to expand, from Boca Raton to Tequesta, and the expansion involves more than beer. Accomplice Brewery in West Palm Beach is making some popular ciders. Sons and Daughters Farm & Winery is making fruit and flower-based wines and kombucha. The family-owned farm opened to the public for tastings in April.

And, yes, there’s beer. You’ll find the full run of local breweries.