Two weeks left to snap up Flavor Palm Beach dining deals

Cafe Boulud offers a terrific Flavor Palm Beach menu. (Contributed by Noah Fecks)
Cafe Boulud offers a terrific Flavor Palm Beach lunch menu. (Contributed by Noah Fecks)

Because we are midway through Flavor Palm Beach month, otherwise known as September, it’s a good time to update our dining whim list.

We have just two weeks to take advantage of the month’s discount dining deals, the multi-course lunches and dinners offered at top local restaurants for nice prices.

Cashing in on the promotion is easy. The Flavor website (FlavorPB.com) offers one-stop-shopping in the form of links to the prix fixe menus as well as links for online reservations.

The site also shows which restaurants impose restrictions on the days Flavor menus are offered. Only four restaurants cite exceptions this year. But here’s a tip to avoid a disappointment: Before you reserve, call the restaurant to make sure the special menu is offered at the time/day of your desired visit.

The 52 participating Flavor restaurants are scattered throughout the county and include seven in Boca Raton, one in Delray Beach, 14 in Palm Beach, eight in West Palm Beach, 11 in Palm Beach Gardens, four in North Palm Beach, one in Singer Island, five in Jupiter and one in Tequesta.

Among those restaurants are some fancy chain steakhouses — you know, those special-occasion spots that may be too pricey for a routine weeknight dinner. If you’re a steakhouse fan, Flavor offers an affordable way to dine well at some upscale chain spots.

The Capital Grille, whose Flavor menu extends to both its Boca Raton and Palm Beach Gardens outposts, is featuring both surf – with the above Seared Citrus-Glazed Salmon – and turf, with the Dry Aged Sirloin with Roasted Pepper, Fresh Mozzarella and Arugula Salad. (Courtesy:
On The Capital Grille’s Flavor menu: Seared Citrus-Glazed Salmon.  (Courtesy: The Capital Grille)

The Capital Grille menu, for instance, is too good to pass up. For $20, you get a three-course lunch that includes a choice of wedge salad or bacon clam chowder, four tempting entrée choices and two dessert options. For $35, dinner is a deal – appetizer, entrée (options like filet mignon and bone-in NY strip), a side dish and a dessert.

Other participating chain steakhouses include Ruth’s Chris, Morton’s and III Forks.

Flavor Palm Beach menus to love

  • Considering the price, some of the special prix fixe menus are particularly inviting. Take Seasons 52, for instance. The Flavor lunch there is $20, dinner $35 – and at dinner, you get four courses, including a starter flatbread, a salad, a choice of five entrée options and dessert. Plus, there’s a wine upgrade option that offers wines normally priced from $10 to $12 for $7 a glass.
  • At $25, a three-course lunch at Café Boulud Palm Beach is a steal. One possible combo: golden tomato gazpacho with chive oil, Boulud’s Piggie Burger (prime beef patty and barbecue pulled pork), and chocolate bread pudding. The café’s lunch deal is offered Monday through Friday.
  • Lunch at the Leopard Lounge in Palm Beach is a hearty affair – for 20 bucks. One possible combo (my favorite) begins with a baby green salad with poached pears, goat cheese, candied pistachios and golden raisins in a lemon vinaigrette. It segues to an outstanding chicken schnitzel in lemon béchamel, haricot vert and French fries. The sweet finale: a knockout double-chocolate Belgian cake. The lounge serves a different prix fixe menu at dinner for $45.

 

 

 

New restaurants joined this year

Flavor founder Briana Beaty counts nine “freshman” restaurants in this year’s promotion. They include Jupiter restaurants Craft Bar Kitchen, Rustic Inn and Nitrogen, Palm Beach Gardens-based Salute Market, West Palm Beach restaurants Burger and Beer Joint and Jardin, Palm Beach-based Al Fresco and Boca Raton restaurants Tanzy and The Little Chalet.

 

FLAVOR PALM BEACH

For info, menus and reservations, visit FlavorPB.com.

Mussel mania: where to find all-you-can-eat specials

All-you-can-eat mussels and fries at Chez l'’Epicier. (Contributed)
All-you-can-eat mussels and fries at Chez l’’Epicier. (Contributed)

Two local eateries are offering all-you-can-eat mussel nights this summer.

At Chez l’Epicier in Palm Beach, the Thursday night mussel special includes endless servings of Prince Edward Island mussels and french fries. Those mussels are prepared any of four ways: with spicy tomato sauce (arrabbiata), with white wine, shallot and garlic sauce, with Dijon mustard sauce or with blue cheese sauce. The mussel special costs $22 per person (no sharing).

Related: Unique summer dining experiences in Palm Beach County

  • Other summertime specials at the stylish spot include a three-course prix fixe ($30 per person), and half-price rosé and other wine (up to $200 per bottle) on Sundays.
Pistache's popular mussels and frites. (Contributed)
Pistache’s popular mussels and frites. (Contributed)

Across the bridge in downtown West Palm Beach, Pistache celebrates Moules Mondays – that’s all-you-can-slurp mussels (with the purchase of one entrée), prepared in a variety of ways.

  • The popular bistro also runs a “Wine Down Wednesdays” special, offering half-off bottles of wine (with entrée purchase), 20 percent off reserve wine and Champagne.

Chez l’Epicier: 288 S. County Road, Palm Beach; 561- 508-7030; palmbeach.chezlepicier.com

Pistache: 101 North Clematis St., West Palm Beach; 561-833-5090; PistacheWPB.com

FacebookFeast